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American Meat Science Association Logo
Education and Outreach Manager
American Meat Science Association

Nationwide

Research Assistant Professor - Meat Science
Fort Valley State University

Fort Valley, Georgia

Cargill Logo
Principal Scientist - Protein Innovation
Cargill

Wichita, Kansas

Oklahoma State University Logo
Assistant Professor of Meat Processing Division of Agricultural Sciences and Natural Resources
Oklahoma State University

Stillwater, Oklahoma

Meat Buyer / Protein Procurement Manager
Protein Procurement Manager   Company Overview:   Schweid & Sons is a family-owned fourth-generation ground beef purveyor, supplying restaurants, grocers, and special events across the nation, and is now available online for home delivery.   In 1978, Sam's son David Schweid took his family's long-withstanding heritage


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